Vermentino
Vermentino appears in 4 articles of hers, in 2025.
In her words
A southern French blend of Grenache Blanc, Marsanne and Vermentino, this wine has more body and weight to enjoy in the colder days.
White wonders: Grenache Blanc, Macabeu, and Vermentino thrive at altitude, producing refined whites with zesty acidity and mineral finesse.
A family-run, fully organic, and vegan estate, they work with old vines, including Vermentino that’s over 200 years old!
From her archive
Articles
3 Winter Winners from Sainsbury’s
Sainsbury’s really delivers this season, and I’m a big fan of their own-brand ‘Taste the Difference’ range. The quality has been consistently impressive, especially…
8 December 2025 · 2 min read
The No & Low Revolution: My Sober October Wrap-Up
My summary around No and Low is that it's a really exciting movement that’s here to stay. We all want to drink in moderation, especially as we move into the festive…
31 October 2025 · 3 min read
Think you know Roussillon? Think again.
This sun-drenched pocket of southern France is crafting wines with soul, not just sunshine in a glass. Tucked between the Mediterranean and the Pyrenees, Roussillon is…
1 July 2025 · 1 min read
- Rosé Tasting in St Tropez: A Must-Try Discovery!19 March 2025
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