Videos
Short videos from Elizabeth Hawthornthwaite on grapes, regions, supermarket picks and English vineyards, each with its transcript.
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Two women talk after a corporate wine tasting
2 October 2026 · 19 seconds
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A glass of English white wine against the vineyard
2 October 2026 · 26 seconds
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Sparkling wine tasting at Gusbourne in Kent
2 October 2026 · 1 min 40 s
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Guests toast at an English vineyard in Kent
2 October 2026 · 24 seconds
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Why Chardonnay deserves a second look
2 October 2026 · 38 seconds
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Why Pinot Noir suits cooler climates
2 October 2026 · 1 min 1 s
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Blended white wines from Klein Constantia, Cape Town
2 October 2026 · 56 seconds
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Finding value in Cabernet Sauvignon from Coonawarra
2 October 2026 · 42 seconds
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Gavi from Piedmont as an alternative to Pinot Grigio
2 October 2026 · 23 seconds
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Chianti and Sangiovese: a Tuscan red to look for
2 October 2026 · 50 seconds
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Three Waitrose wines: Verdicchio, Vernaccia and Cabernet Franc
2 October 2026 · 50 seconds
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Why Chenin Blanc is so versatile, with South African examples
2 October 2026 · 38 seconds
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Tasting Moscato d'Asti: light, fruity and low in alcohol
2 October 2026 · 55 seconds
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Barbera d'Asti from Piedmont: a tasting
2 October 2026 · 28 seconds
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Pinot bianco from a steep Alto Adige vineyard
2 October 2026 · 1 min 19 s
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Three affordable wines to impress under £20
2 October 2026 · 43 seconds
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Gamay for Christmas turkey: a lighter red to serve
2 October 2026 · 33 seconds
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Claret and Bordeaux: what the terms mean
2 October 2026 · 16 seconds
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Tasting an affordable ASDA champagne at £15
2 October 2026 · 1 min 19 s
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Morning sun over the vineyards of Montalcino, Tuscany
2 October 2026 · 19 seconds
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Tasting a Lugana white wine from Lake Garda
2 October 2026 · 47 seconds
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Prawns and Albariño at a Santiago de Compostela food market
2 October 2026 · 49 seconds
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Nero Mascalese: a Mount Etna red for Christmas
2 October 2026 · 1 min 19 s
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A full-bodied white Rioja recommendation for winter
2 October 2026 · 58 seconds
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Valpolicella Ripasso and why it can taste sweeter
2 October 2026 · 22 seconds
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Chablis tasting with winemakers and a charcuterie platter
2 October 2026 · 42 seconds
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Two California wines to pick up for dinner tonight
2 October 2026 · 48 seconds
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Affordable supermarket wines for Christmas
2 October 2026 · 19 seconds
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Malbec vines in Mendoza's Uco Valley, Argentina
2 October 2026 · 25 seconds
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Yealands Reserve Sauvignon Blanc 2022 and the screw cap in London
2 October 2026 · 3 min 49 s
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How to read a Côtes du Rhône label and spot a village wine
2 October 2026 · 29 seconds
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What Cava is and how it compares with Champagne
2 October 2026 · 36 seconds
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What Cava is and how it is made
2 October 2026 · 29 seconds
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Pairing white, caramel and dark chocolate with wine
2 October 2026 · 1 min 14 s
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Spätburgunder: Germany's Pinot Noir and how to serve it
2 October 2026 · 59 seconds
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Unboxing Waitrose wines: Malbec, Frappato and Lugana
2 October 2026 · 41 seconds
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English sparkling wine from Morrisons at £20.10
2 October 2026 · 23 seconds
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Choosing wines from M&S's Found range in a supermarket
2 October 2026 · 18 seconds
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Assyrtiko, a Greek white wine from Santorini
2 October 2026 · 16 seconds
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The Wine Society's Joy of Wine Christmas gift set
2 October 2026 · 43 seconds
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Corney and Barrow Christmas wine cases with free delivery
2 October 2026 · 34 seconds
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Exton Park rosé sparkling wine from Hampshire
2 October 2026 · 43 seconds
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Nyetimber sparkling wine and an English vineyard visit
2 October 2026 · 46 seconds
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Two favourite English wines: a sparkling and a Chardonnay
2 October 2026 · 30 seconds
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A prepared tasting table at Domaine Evremond in Kent
2 October 2026 · 35 seconds
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Floral wines and a spring tasting evening at Rostrum
2 October 2026 · 33 seconds
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Blind tasting a cheap and an expensive wine at Hogan Lovells
2 October 2026 · 43 seconds
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Festive wine tastings for client and team events
2 October 2026 · 18 seconds
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Elizabeth & Wine marks five years in business
2 October 2026 · 1 min 11 s
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Why Prosecco belongs in a wine glass, not a flute
25 August 2026 · 31 seconds
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Prosecco DOCG against standard Prosecco: what the label tells you
6 July 2026 · 29 seconds
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Why England is making good sparkling wine
20 January 2026 · 39 seconds
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A winemaker's childhood tale of the devil's cave
19 September 2025 · 50 seconds
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Eating a Michelin-starred tasting menu at Mugaritz
30 August 2025 · 1 min 25 s
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How to keep opened wine fresher for longer
18 August 2025 · 21 seconds
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Why the no and low drinks market is growing
27 July 2025 · 16 seconds
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Marks and Spencer's Le Bancone rosé against Whispering Angel
23 June 2025 · 57 seconds
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Why book a wine event with Elizabeth & Wine
9 June 2025 · 47 seconds
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Champagne with fried chicken: why the acidity works
3 April 2025 · 1 min 2 s
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Harvest at Louis Pommery in Kent, tasting the grapes
11 December 2024 · 42 seconds
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Harvest begins at a Kent vineyard
11 December 2024 · 42 seconds
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What orange wine tastes like and why it is orange
11 December 2024 · 40 seconds
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What Franciacorta is and how it is made
4 December 2024 · 29 seconds
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Why Riesling suits spicy food and summer salads
13 March 2024 · 1 min 23 s
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Reading a Prosecco label: what DOCG means
30 November 2023 · 26 seconds
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How to make an Aperol spritz with Prosecco and soda
18 August 2023 · 52 seconds
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What is Franciacorta? A sparkling wine from Lombardy
31 May 2023 · 30 seconds
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Freezing leftover white wine in ice cube trays
13 May 2023 · 41 seconds
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How to open a bottle of Prosecco safely
27 March 2023 · 1 min 23 s
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How to spot the DOCG mark on a Conegliano Valdobbiadene label
20 March 2023 · 16 seconds
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Why the DOCG mark matters on Prosecco labels
20 March 2023 · 1 min 7 s