Spätburgunder: Germany's Pinot Noir and how to serve it
The presenter introduces Spätburgunder, the German name for Pinot Noir, and explains why it suits a slight chill and dishes like barbecue and grilled salmon.
2 October 2026 · 59 seconds
Transcript
What's behind my fridge door tonight? A spatbergunda. I love saying spatbergunda. Do you know the other name for this grape variety? Yes. You do. Pinot Noir. So Spatbergande comes from Germany. I love this wine. Serve it very slightly chilled, take it out of the fridge. It is perfect because this weekend, it's lovely and warm. I'm going to be going over to my family. This is a crowd pleasing red wine, which is light. It is delicate, perfect with grilled meats, so awesome with barbecue. And also, it goes very well with something like grilled salmon. Really delicate, and that is because the skins are really thin. And here in Germany, the vines grow in these really, really steep slopes. I love wines from Germany, and this is delicious. Spatbergunda. Awesome crowd pleasing wine, and it won't break the bank. So look out for wines from Germany.
Transcribed automatically from the speech, so a name may be misheard.
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