Could Drinking Champagne Help Prevent Cardiac Arrest? New Study Suggests So...

I'm absolutely delighted to see some positive wine news in the press!

The recent study suggesting that drinking Champagne could reduce the risk of sudden cardiac arrest is certainly uplifting. Champagne has always been associated with celebration, and perhaps there’s more to those bubbles than just effervescence.

Dr Laura Catena, Managing Director of Catena Zapata and a former emergency room physician, might find this intersection of wine and health particularly interesting. She has long advocated for the benefits of moderate wine consumption.

For those seeking a more budget-friendly option, Crémant offers a fantastic alternative. Produced in France using the traditional method, just like Champagne, but outside the Champagne region, Crémant delivers quality without the hefty price tag.

Win-wins all around.

Elizabeth x